At KMP, we take poultry farming to the next level by combining traditional free-range (kienyeji) methods with modern rearing techniques to produce premium-quality, full-flavored chicken.

Our commitment to excellence ensures that every chicken we supply is tender, nutritious, and packed with rich, natural taste—perfect for barbecue, home-cooked meals, and the hospitality industry. As part of our backward integration strategy, this unit not only complements our other businesses but also guarantees a steady supply of top-tier poultry products to our customers.

From farm to fork, KMP ensures the highest standards in meat sourcing, processing, and distribution. We carefully select premium-quality meat, then sort, debone, portion, package, and deliver it with precision.

Our extensive supply chain serves retail outlets, restaurants, hotels, institutions, and catering businesses, guaranteeing freshness, quality, and convenience. Whether you're looking for succulent cuts of beef, lamb, goat, or chicken, KMP is your trusted supplier for consistently high-quality, ready-to-use meat products.

We specialize in African and Intercontinental cuisine, offering a diverse menu crafted to deliver rich, authentic flavors and a memorable dining experience.

Whether it's a hearty traditional meal or a refined international dish, our expert chefs use fresh, high-quality ingredients to ensure excellence in every bite. Our outside catering services cater to events of all sizes, from corporate gatherings and private celebrations to weddings and large-scale functions, always delivering impeccable service and delicious food.